A tasty concentrate hot and spicy curry paste. Used by chefs to create authentic curry dishes. 405g.
COOKING INSTRUCTIONS: Add 1 part concentrate to 3-4 parts water depending on thickness required. Dissolve thoroughly, bring to boil and simmer for about 2 minutes stirring continuously. The sauce is now ready IT'S THAT EASY!!
SERVING SUGGESTIONS: Stir fry some slices of your favourite meats and vegetables, then mix in the ready made sauce.
IT'S DELICIOUS AND IT'S THAT EASY!! Please note: Oil or yellow crystal salts on the top of this product are a perfectly natural part of the sauce.
INGREDIENTS: Wheat Flour, Palm Oil, Vegetable Oil, Curry Powder (10.5%) (Coriander, Tumeric, Fennel Seed, Cumin, Fenugreek Seed, Mustard Seed, Chilli Powder, Black Pepper, Salt, Garlic Powder), Spice (4%) (Chilli Powder, Cumin, Liquorice Powder, Coriander, Turmeric), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Onion Powder, Coconut Cream (1.4%)